Yesterday was the Chicago PPKs monthly potluck. Each month we meet & have themed potluck. This month it was Halloween! We are a very small group, but that doesn’t stop us from enjoying wonderful vegan food & company.
I had no idea what to make. I went with an autumn stuffing. It had Field Roast’s smoked apple sausage, dried cranberries, apples, walnuts, and spices. This went with Halloween, right?
All of the food tasted great & I had such a wonderful time at the PPK potluck. We won’t be having one in November due to schedules, but we are planning our next one for early December . The theme is going to be gingerbread houses & a cookie exchange. Can’t wait until December!